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Four chilli oils. Four kinds of heat.
One small lab in Mumbai.
Most brands sell one jar and one burn. We built a lab with four. A gentle Korean warmth, a garlic-onion crunch, a Sichuan buzz and a Bhoot Jolokia fire. Every plate gets the right one.
The chillest chilli oil!
Gochugaru warmth. Smooth finish. A soft, rounded heat that goes on almost anything. Start here if you are new to chilli oil.
Crispy business!
Crispy garlic. Golden onion. Chilli oil. More crunch than burn, and the jar most people reach for every day.
Heat with a buzz!
Authentic Sichuan-style chilli oil with garlic, ginger and spices. A heat that builds slowly and leaves a buzz behind.
A little smoke, a lot of fire!
Smoky, intense, fiery. Built on Bhoot Jolokia, one of the hottest chillies in the world. It goes on in drops.
Crispy garlic. Golden onion. Chilli oil. The everyday jar.
One food. One oil. One verdict. The lab runs numbered tests on the food India actually eats.
Test No. 01Result: bowl finished.
Test No. 02Result: second plate ordered.
Test No. 03Result: broth gone.
Test No. 04Result: three drops was plenty.
Test No. 05Result: never plain again.
Test No. 06Result: buzz confirmed.
Test No. 07Result: brunch upgraded.
Tell us what to test next.
DM @burntlabsofficialReal ingredients. Colour may vary because of them.
The good stuff settles. Stir well before every use.
Clean, dry spoon only. Water is chilli oil's enemy.
Condiment, cooking base or marinade. Refrigerate after opening.
Sunflower oil, red chilli flakes, sugar, salt.
No preservatives, no MSG, no additives. Vegetarian. Net weight 170 g.
| Energy | 76 kcal |
|---|---|
| Protein | 0.12 g |
| Carbohydrates | 1.59 g |
| Total sugars | <0.20 g |
| Added sugars | <0.10 g |
| Total fat | 7.69 g |
| Saturated fat | 0.90 g |
| Trans fat | <0.01 g |
| Sodium | 13.88 mg |
Sunflower oil, red chilli flakes, onion, garlic, sugar, salt, sesame seeds.
Contains sesame. No preservatives, no MSG, no additives. Vegetarian. Net weight 170 g.
| Energy | 76 kcal |
|---|---|
| Protein | 0.12 g |
| Carbohydrates | 1.54 g |
| Total sugars | <0.20 g |
| Added sugars | <0.10 g |
| Total fat | 7.66 g |
| Saturated fat | 0.87 g |
| Trans fat | <0.01 g |
| Sodium | 2.66 mg |
Sunflower oil, red chilli flakes, sugar, salt, spices, garlic, ginger.
No preservatives, no MSG, no additives. Vegetarian. Net weight 170 g.
| Energy | 76 kcal |
|---|---|
| Protein | 0.13 g |
| Carbohydrates | 1.49 g |
| Total sugars | <0.20 g |
| Added sugars | <0.10 g |
| Total fat | 7.73 g |
| Saturated fat | 0.88 g |
| Trans fat | <0.01 g |
| Sodium | 13.76 mg |
Sunflower oil, red chilli flakes (Bhoot Jolokia, red chilli), sugar, salt, sesame seeds.
Contains sesame. No preservatives, no MSG, no additives. Vegetarian. Net weight 170 g.
| Energy | 75 kcal |
|---|---|
| Protein | 0.12 g |
| Carbohydrates | 1.70 g |
| Total sugars | <0.20 g |
| Added sugars | <0.10 g |
| Total fat | 7.55 g |
| Saturated fat | 0.90 g |
| Trans fat | <0.01 g |
| Sodium | 29.70 mg |
Manufactured in a facility that also uses ginger, garlic and onions. Best before 12 months from manufacture. Store in a cool, dry place away from sunlight; refrigerate after opening.
Every jar carries a Burn Index out of 4. Seoul Sizzle is 1, Mighty-Crunch is 2, Ma-La Dragon is 3 and Blazing Bhoot is 4. New to chilli oil? Start with Seoul Sizzle or Mighty-Crunch.
None. No preservatives, no MSG, no additives. Just real ingredients, which is also why the colour can vary from batch to batch.
Best before 12 months from the date of manufacture. Refrigerate after opening, stir well and always use a clean, dry spoon.
Yes, all four are vegetarian. Mighty-Crunch and Blazing Bhoot contain sesame seeds.
As a condiment on finished food, as a cooking base, or in a marinade. Spoon it on dal-chawal, eggs, noodles, momos, pizza, Maggi, toast. If it's on a plate, it's fair game.
Small-batch drops, new oils and test results before anyone else. No spam.
You're in the Circle. We'll be in touch before the next drop.
